Attend our upcoming events: Spring Flours May 16th GET TICKETS NOW!
Educational and fun with something for everyone
Whether you are a researcher or clinician or someone living with celiac disease, you’re sure to find an event of interest below. The events are listed in chronological order. Be sure to check back often for updates.
March 1, 2014: Dr. Guandalini will be speaking at the Digestive Diseases National Coalition in Washington, DC.
March 8, 2014: Dr. Guandalini will be giving a presentation titled “Update on Irritable Bowel Syndrome and Inflammatory Bowel Disease” at the Second International Symposium of Probiotics and Prebiotics in Pediatrics 2014 in Antalya, Turkey. Please visit is3p.org for more information.
March 12, 2014: Join Executive Chef Chris Evangelides of Reel Club for unforgettable evening featuring an outstanding four-course gluten-free menu with wine pairings. The evening begin 6:00pm with a cocktail reception and dinner will commence at 6:30pm. The cost for this exclusive event is $60 per person (gratuity and tax not included). Proceeds from the dinner will be donated to The University of Chicago Celiac Disease Center. RSVP by calling 630-368-9400.
March 14, 2014: It’s that time of year again and Gluten Free Calendar is hosting the #glutenfree & #celiac awareness night with the Miami Heat again this year!! Get your discounted group tickets that benefit the The University of Chicago Celiac Disease Center before they’re gone!
April 2, 2014: Dr. Guandalini will be giving a grand rounds presentation at the State University of New York at Stony Brook.
Dr. Guandalini will also be giving a presentation to the Celiac Disease Center at Stony Brook Long Children’s Hospital Support Group.
May 4-6, 2014: Dr. Guandalini will present at Digestive Disease Week (DDW), the annual meeting of gastroenterologists, in Chicago. Please visit http://www.ddw.org/ for more information.
May 16, 2014: Our annual fundraiser, Spring Flours, will take place at the Sheraton Chicago Hotel and Towers in downtown Chicago.