Attend our upcoming events
Educational and fun with something for everyone
Whether you are a researcher or clinician or someone living with celiac disease, you’re sure to find an event of interest below. The events are listed in chronological order. Be sure to check back often for updates.
In Memory of Chef Michel Briand
In memory of Chef Michel Briand of Mon Ami Gabi/Cafe Ba-Ba-Reeba for his culinary talents and his dedication. His legacy will be cherished and he will be missed.
2012 Spring Flours
The University of Chicago Celiac Disease Center hosted its annual Spring Flours benefit on Friday, April 20th at the Sheraton Hotel & Towers-Chicago. Please visit us on Facebook to see the latest photos!
Spring Flours 2012 Photos
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Free Screening Day
The annual free blood screening, expert panel, and vendor fair will be held in Chicago, Illinois. Save the date and check back for more information as the day gets closer.
When: Sat October 13, 2012
Preceptorship Program
This is the nation’s only in-depth training course for medical professionals interested in celiac disease. Participants study under the direction of the Celiac Disease Center's celiac disease experts for 2 intensive days.
When: Thu December 6 - Fri December 7, 2012
International Celiac Disease Symposium 2013
The University of Chicago Celiac Disease Center has been selected to host this prestigious event, which takes place September 22-25, 2013. This is the major international symposium for celiac disease researchers and clinicians, and it occurs every 2 years. The meeting also features presentations and events for consumers and people with celiac disease who want the latest information on diagnosis and treatment.
When: Sun September 22 - Wed September 25, 2013



